For the best experience, steep Huangzhixiang Dancong in a gaiwan or teapot. Use 7-8 grams of tea with 110-160 ml of water for 5 seconds. Adjust the steeping time to suit your taste, gradually increasing for a richer flavor. What is Huang Zhi Xiang Dan Cong Oolong Tea? Huang Zhi Xiang Dan Cong is a prized variety of Feng Huang Dan Cong Oolong Tea, originating from the Fenghuang Mountains in Chaozhou, Guangdong Province, China. This unique tea is celebrated for its distinct, long-lasting aroma reminiscent of gardenia flowers, hence its name. Grown from a high-quality tea plant species, Huang Zhi Xiang Dan Cong boasts a robust, semi-spreading tree shape with long, elliptical leaves. It’s known for its strong sprouting ability and medium germination period, offering a rich, sweet aftertaste with each infusion. The tea’s complex flavors and layered scents make it a favorite among connoisseurs.
